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SO GOOD IT SHOULD BE ILLEGAL | (954) 418-2433

SO GOOD IT SHOULD BE ILLEGAL | (954) 418-2433

FLORIBBEAN CUISINE

Menu

Want to try something different for your next event? Do you want the restaurant experience without leaving your home's comforts? Did you want to have a romantic dinner for two? How about a girl's night? Are you just sick and tired of coming up with a menu and then having to prep/cook/clean? Did you ever want to learn how to cook something but don't have the time to look for a cooking class? We can work with almost any budget that you have in mind. We design menus based on your vision. Call today and schedule your one-on-one with one of our chefs.

Sample Menu

This mission is simple: serve delicious, affordable food that guests will want to return to week after week.


Vegan Bone Marrow

Charred heart s of palm/seared mixed vegetables/plant-based cheese/nutritional yeast/pickled onions/tangerine gem micro greens


Shrimp-n-grits bites

grilled polenta cake/sambuca seared shrimp/fontina cheese/


Rocket Man

garlic rubbed crostini/thin bresaola/shaved pecorino cheese/arugula/lemon/ extra virgin olive oil


Insalata


Bitter greens

Grilled radicchio/endive/ dolce gorgonzola/honey pecan dressing


Antipasto


Dolce


Bistecca Alla Fiorentina


Eggplant caponata


Escarole & Beans


Dolce


Zabaione

fresh berries/chocolate hazelnut lady fingers/micro greens

Or we can add this one or both if possible.


“Beef” Wellington cups

Mushroom pate/plant-based cheese/ pistachio powder/phyllo cup


Mini taco bites

Ground chix/mixed cheese/micro green cilantro/mole/crisp tostone


Rocket Man

garlic rubbed crostini/thin bresaola/shaved pecorino cheese/arugula/lemon/ extra virgin olive oil


Jerked bite

Bourbon jerked bacon/blistered tomatoes/chiffonade of lettuce/toasted bread/aji verde


Roasted root vegetables


Pot Roast

Chuck steak smoked and then pulled/carrots/celery/onions


Roasted potatoes


Strawberry shortcake

Shortbread/macerated Grand Mania strawberries, Chantilly cream/strawberry powder

Book Now!

Do you own a restaurant, or are you thinking about opening one? We can help with that as well. With over ten years of experience opening restaurants for others, we can set up Standard Operating procedures and design a trendy menu. Click the link below to schedule your call.

(954) 418-2433

Book Now